STRAWBERRY Compote
Ingredients:
- 2 cup strawberries (Find Here)
- 1/3 cup of water
- 1/3 to 1/2 cup Organic Cane Sugar (365 Whole Foods Market)
- 1 tablespoon of cornstarch (365 Whole Foods Market)
Steps:
1) Wash strawberries and remove hulls
2) Cut strawberries into halves or quarters
3) Place cut strawberries into a medium sauce pan
4) Add water and cornstarch
5) Heat over medium heat and stir until sauce thickens